Vegetarian Class

Date/Time
Date(s) - 1月/17/2014
10:00 上午 - 12:00 下午

Location
中华料理教室

Seats Left
10

Menu:
Home Style Doufu
Celery Cooked with Gingko Nuts and Lily Bulbs
Fried Potato, Green Pepper & Eggplant

Bookings

Bookings are closed for this event.