Date/Time
Date(s) - 1月/28/2014
1:00 下午 - 3:00 下午
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
Menu:
Shanghai Cold Noodle
Green Soy Bean with Aromatic Grains Halid
Raising River Eel
Bookings
Bookings are closed for this event.