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Date/Time
Date(s) - 11月/09/2020
10:00 上午 - 12:00 下午

Location
中华料理教室

Seats Left
10

 

奶黄馅心 + 萝卜丝饼 Egg Yolk Cream Filling & Radish Cake

 

Bookings

Bookings are closed for this event.