Date/Time
Date(s) - 8月/20/2020
10:00 上午 - 12:00 下午
Location
中华料理教室
Seats Left
10
Menu:
- stir fry bean sprouts
- weever fish with sweet and sour sauce and pine nuts
- spicy squid
- 生煸草头
- 糖醋鲈鱼
- 香辣鱿鱼须
Bookings
Bookings are closed for this event.