点心

Date/Time
Date(s) - 8月/19/2020
10:00 上午 - 12:00 下午

Location
中华料理教室

Seats Left
7

奶黄包 + 上素腐皮卷
Egg Yolk Filling Bun & Veggie Filling wrapped by Bean Curd

Bookings

Bookings are closed for this event.