Date/Time
Date(s) - 4月/26/2021
1:00 下午 - 3:00 下午
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
奶黄馅心 + 萝卜丝饼
Egg Yolk Cream Filling & Radish Cake
Bookings
Bookings are closed for this event.
Date/Time
Date(s) - 4月/26/2021
1:00 下午 - 3:00 下午
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
奶黄馅心 + 萝卜丝饼
Egg Yolk Cream Filling & Radish Cake
Bookings are closed for this event.