Date/Time
Date(s) - May/18/2026
10:00 am - 12:00 pm
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
奶黄馅心 + 萝卜丝饼 Egg Yolk Cream Filling & Radish Cake
Date/Time
Date(s) - May/18/2026
10:00 am - 12:00 pm
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
奶黄馅心 + 萝卜丝饼 Egg Yolk Cream Filling & Radish Cake
Private classes are also available
for any date per your preference.