Szechuan Cuisine

Date/Time
Date(s) - May/05/2015
1:00 pm - 3:00 pm

Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)

Seats Left
10

Menu:

  • Home style tofu
  • Fried salted pork
  • Cheng Du egg soup

 

  • 家常豆腐
  • 生爆盐煎肉
  • 成都蛋汤

Bookings

Bookings are closed for this event.