Szechuan Cuisine

Date/Time
Date(s) - Feb/04/2016
10:00 am - 1:00 pm

Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)

Seats Left
10

Menu:

  • goddess chicken
  • rice wine sauce shrimp
  • steamed beef

 

  • 贵妃鸡
  • 干烧草虾
  • 小笼粉蒸牛肉

Bookings

Bookings are closed for this event.