Date/Time
Date(s) - Nov/27/2020
1:00 pm - 3:00 pm
Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)
Seats Left
10
Menu:
- Fish stomach with dark sauce
- Chicken cooked with chest nuts
- Shrimp stir fry with tofu
- 红烧肚档
- 鸡骨酱
- 虾仁豆腐
Bookings
Bookings are closed for this event.